What does proper food storage help to prevent?

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Prepare for the New York City Food Handlers Test. Use flashcards and multiple choice questions, each question with hints and explanations. Get ready for your exam!

Proper food storage is essential in both preserving the quality of food and ensuring food safety. When food is stored correctly, it helps to maintain its freshness and nutritional value, which ultimately reduces food waste. This is significant because food waste not only impacts the economy but also contributes to environmental concerns.

In addition to minimizing waste, proper food storage plays a critical role in preventing foodborne illnesses. When food is kept at inappropriate temperatures or is not stored in a hygienic manner, it can harbor harmful bacteria and pathogens that can lead to health issues. By organizing storage areas, ensuring that items are sealed properly, and adhering to safe temperature guidelines, food handlers can significantly decrease the risk of illness among consumers.

Thus, the importance of proper food storage encompasses both reducing food waste and preventing illness, making the option that includes both aspects the most comprehensive and accurate answer.